Marcello's Pizza & Pasta

Without fail ALWAYS AMAZING pizza! Their sauce is great! (Not great sauce ruins the whole pie-- not a problem here!) Always HOT! My ONLY "complaint" I would say would be sometimes the middle of pizza won't be thoroughly cut through.. It ain't the end of the world! In fact I believe the issue could be resolved by just sharpening the cutter AND allowing the pizza to rest 2 to 3 minutes after pulling it out of the oven. However, this restaurant is quite popular (aka busy!) so for time I suppose letting the pizza rest might not be plausible. But, I for one, wouldn't mind any if a bit more time is needed; afterall: How do you spell love? T. I. M. E.

Very good American style pizza for a reasonable price with very fast delivery and even faster takeaway. They are open late and never make mistakes with the order. Everything I had was very good, and their 25" pizza is insane but perfect for parties! Keep it up guys!

Their pizza is so consistent, love the dough taste and overall service. We get wings as well normally and they’re so good. Well worth the price compared to chain pizza.

The customer service was exceptional and the food is beyond good! We were there pretty late and they took their time explaining the menu and deals to us 100/10 would recommend 3

As a child I grew up eating Marcello's pizza, I am now 40 years old I love marcellos and highly recommend it to anyone.

If you haven’t been to Marcello’s on Blaine Street, you’re seriously missing out on some of the best pizza in town. From the moment you walk in, you’re greeted like family—the owners and staff are warm, welcoming, and clearly passionate about what they do. It’s the kind of place where they remember your name and your favorite order, making every visit feel special. Now, let’s talk about the food—because WOW. Marcello’s doesn’t just serve pizza; they craft it. The dough is perfectly crisp on the outside and chewy on the inside, baked to perfection in their ovens. The sauce is rich, flavorful, and clearly made from scratch, with just the right balance of sweetness and acidity. And the toppings? Unbelievably fresh. You can taste the quality in every bite, from the creamy mozzarella to the hand-cut vegetables and premium meats. Beyond the pizza, their menu is packed with incredible options. The garlic knots? Buttery, garlicky perfection. The pasta dishes? Just as impressive, with homemade sauces that rival any Italian restaurant. And don’t even get me started on their desserts—if you see their tiramisu on the menu, order it immediately. Marcello’s isn’t just a pizza spot; it’s an experience. The food is top-tier, the ingredients are fresh and high-quality, and the people behind it all genuinely care about their customers. Whether you’re grabbing a quick slice or sitting down for a full meal, you’ll leave happy and already planning your next visit. Absolutely recommend!

I love their food. Big fan of their calzones , they're so big and packed with toppings, their pasta is too good especially their fettuccine alfredo. I'm new to this place but have already gone twice in the past 3 days. Their food is delicious every single item.

Was A. 1st time customer.. And AFTER THE. 1ST TIME I WASSSSSS. HOOKKED. ..I TRY. ALOTTTTTTTTT OF PIZZAAS. FROM. MANYY. PIZZAAS. PLACEESES.. AND IM PROUD TO SAY THIS IS ONE OF THE VERRYY. BEST PLACES TOOO EATTT AND ENJOY A REALLLYY. REALLYYY. GOOOOD PIZZAAS. PIE .. AUTHENTIC IS WHAT I LOOK FOR IN A GOOD PIE.. AMENNNN